Sushi & Sashimi A La Carte
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us if you have any allergies.
Tuna
Maguro
Sushi: $7.50 Sashimi: $7.50 Salmon
Sake
Sushi: $7.50 Sashimi: $7.50 Yellowtail
Hamachi
Sushi: $7.50 Sashimi: $7.50 Fluke
Hirame
Sushi: $6.95 Sashimi: $6.95 Eel
Unagi
Sushi: $7.50 Sashimi: $7.50 Flying Fish Roe
Masago
Sushi: $6.95 Sashimi: $6.95 Shrimp
Ebi
Sushi: $5.95 Sashimi: $5.95 Mackerel
Saba
Sushi: $6.95 Sashimi: $6.95 Squid
Ika
Sushi: $6.95 Sashimi: $6.95 Crab Stick
Kani
Sushi: $5.95 Sashimi: $5.95 Octopus
Tako
Sushi: $7.50 Sashimi: $7.50 Smoked Salmon
Sushi: $7.50 Sashimi: $7.50 Sea Bass
Suzuki
Sushi: $6.95 Sashimi: $6.95 Egg
Tamago
Sushi: $4.95 Sashimi: $4.95 Inari
Tofu Skin
Sushi: $4.95 Sashimi: $4.95 Hokki Gai
Red Clam
Sushi: $7.50 Sashimi: $7.50 Red Snapper
Sushi: $6.95 Sashimi: $6.95 Scallop
Sushi: $7.50 Sashimi: $7.50 Wasabi Tobiko (2 pcs)
Sushi: $7.50 Sashimi: $7.50 Red Tobiko (2 pcs)
Sushi: $7.50 Sashimi: $7.50 Black Tobiko (2 pcs)
Sushi: $7.50 Sashimi: $7.50 Salmon Roe (2 pcs)
Ikura
Sushi: $10.95 Sashimi: $10.95